1 pizza crust,thick or thin, your preference
Shredded cheese, combo cheddar and mozzarella
I use the following order when adding ingredients. I do not measure the toppings but spread it around until the crust can hold no more. The toppings will cook down some.
chopped red onion
chopped green pepper
sliced zucchini squash
broccoli floret pieces
sliced grape tomatoes
8 oz package of mushrooms, sliced
Top again with cheese
Just before adding the last cheese topping.
Place in the oven at 450 degrees for 8-10 minutes until cheese is melted; veggies stay a little crunchy. When the pizza comes out of the oven, run a pizza cutter over it.
red pepper flakes
grated Parmesan cheese
parsley sprigs- full of antioxidants and settles the stomach
Voila! Hot out of the oven, sliced and ready to eat! Enjoy.
Until next time, God bless.